The olive tree, one of the oldest trees cultivated by humans, has accompanied civilizations for millennia. Native to the Mediterranean basin, it quickly became a symbol of peace, wisdom, and abundance. Used for its wood, medicinal leaves, and especially its fruit, the olive tree has marked the history of Mediterranean civilizations through the production of olive oil. Since antiquity, this oil has been prized for its culinary, cosmetic, and religious properties, contributing to the wealth and trade of the region's peoples.
Olive oil, obtained from the fruit of the olive tree, is a product that has stood the test of time, playing a central role in Mediterranean culture. Used for food, body care, and religious rituals, it is now recognized for its health benefits. Rich in unsaturated fats and antioxidants, olive oil is not only a culinary delight but also a heart-healthy food—a true liquid gold coveted worldwide.
In the Alpilles region, five olive varieties dominate olive oil production, giving this area its fame. Aglandau is valued for its fruity character and subtle spiciness. Salonenque, mild and creamy, is perfect for making tapenades. Grossane offers a silky texture with ripe fruit aromas. Verdale stands out for its versatility, while Picholine is renowned for its vibrant and slightly bitter flavors. Together, these varieties create unique olive oils that symbolize the terroir of the Alpilles.
The frost of 1956 was a disaster for Provençal olive groves, decimating a large part of the olive trees in the region. Saint-Rémy-de-Provence did not escape this tragedy, but in the following decades, an olive-growing revival took shape. Thanks to the passion of local producers, like the Brun family, the olive tree reclaimed its place in the landscape, contributing to the rebirth of high-quality olive oil production in the area. Today, the olive tree is an integral part of Saint-Rémy's identity, blending tradition with modernity.
The Moulin du Calanquet is delighted to announce its participation in SIRHA Lyon 2025!
This unmissable event, which will take place from January 23 to 27, 2025, at Eurexpo...